Homemade Hummus Recipe
or equivalent amount of your own cooked chickpeas
sesame seed paste- available in most ethnic food aisle and health food stores
Put 1 28 oz. can of chickpeas in a pot and boil until darker, then let cool (since I cook all my own beans, I just make the approximate amount, and overcook them slightly).
Food process or blend the chickpeas, garlic, lemon juice, salt and tahini until smooth. If needed, add small amounts of water to help blend, until you reach a consistency that you like.