1/4cupmaple syrupor 1/3 cup, if you prefer your drinks on the sweet side
1tspground ginger
1tspground turmeric
1/4tspground nutmeg
1cupcold milkheated and frothed (see Notes below)
freshly-whipped cream
Instructions
Stir together the coffee, maple syrup, ginger, turmeric, and nutmeg. Divide coffee mixture between two large mugs. Pour milk into each mug, spooning the froth on top. Serve with whipped cream and a sprinkle of nutmeg or ginger.
Notes
To make frothed milk, there are several methods to choose from. (Of course, if you have an espresso machine, use that!)- The French press method- The mason jar method- The hand blender methodI used my Blendtec! I ran the cold milk through the "Soup" cycle twice. The friction heats and froths the milk at the same time.