Thai Peanut Coconut Sauce Recipe



  1. Over low-med heat, mix peanut butter and coconut milk in a saucepan. Stir until the peanut butter begins to soften and mix well with the coconut.
  2. Add all seasonings, and simmer for 5-10 minutes on low. Taste to make sure the sweetness, spiciness, etc. are to your liking and adjust if necessary.


This recipe goes with the above recipe- it is a sauce to go over the rice dish.

Courses Condiments

Recipe by Keeper of the Home at