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Thai Peanut Coconut Sauce Recipe

Ingredients

Instructions

  1. Over low-med heat, mix peanut butter and coconut milk in a saucepan. Stir until the peanut butter begins to soften and mix well with the coconut.
  2. Add all seasonings, and simmer for 5-10 minutes on low. Taste to make sure the sweetness, spiciness, etc. are to your liking and adjust if necessary.

Notes

This recipe goes with the above recipe- it is a sauce to go over the rice dish.

Courses Condiments

Recipe by Keeper of the Home at https://keeperofthehome.org/nourishing-frugal-food-main-dishes/